Comparative study of the antioxidant capacity of some amantadine derivatives
Ivanka Stankova, Radoslav Chayrov, Elina Tzvetanova, Almira Georgieva, Albena Alexandrova
Pages: 67 - 72
Number of pages: 6
Three newly synthesized amantadine derivatives with aromatic amino acids were investigated and compared with respect to their antioxidant capacity using chemical systems that generate superoxide anionic radicals and hydroxyl radicals as well as by applying a DPPH test.